Chinese Food
All Recipes
Fresh and tender meat
Kwai chaos. Fast and nutritious baby and adult breakfast. Do it once and you'll be lazy for many times. Whether you want to or not, you will love this breakfast.
Braised chicken
The first month of 017 has passed by a third. Spring Festival is near. The main dish must be ready. Chicken, duck and fish should be complete. Next year is the year of chicken. First, make chicken. Today, I made a braised chicken leg. It is very... ...
Shanwei salted dumpling
Xiantangyuan has always been my family's favorite.
Wenzhou chicken
The mother who is already a little baby likes to play at home, but the mother-in-law says that the child should not make these things at present, so the low gluten flour left from making cakes has been put there. I don't know what to do. Today, ... ...
Assorted wonton noodles
My midnight snack
Fried dumplings with ice flowers
You don't need to defrost and fry beautiful pan fried dumplings This is a simple way to fry frozen dumplings. It's also very easy to make breakfast. You can do other things at the same time. It's easier to use a nonstick pot.
Secret Qingkou
I remember when I was a child, green mussels were very cheap. My family often used the dried green mussels to make soup and porridge. It was very delicious to open the pot. Shopping with a child in the supermarket. She said that she traveled in ... ...
Stir fried lamb blood
Goat blood is a very good thing. Mend Mend Mend
Stir fried shrimp balls with asparagus
Asparagus is known as the king of vegetables . Fresh asparagus is rich in protein, vitamins, calcium, phosphorus and other minerals. Spring is the season when asparagus goes on the market in large quantities. Prawns eat one at a time. That's coo... ...
More basic, more testing skill - Hakka brewed tofu
Tofu should be loved by no one, right? Fried, fried, braised and mixed. It's said that even foreign Chinese supermarkets have a lot of tofu. Ghost guys also like to eat it. But good quality tofu is not always available. It seems that common thin... ...
Shrimp and seafood congee
In winter, drink a bowl of warm congee. It's delicious. It's warm and intimate in winter.
Braised noodles with potatoes
When I was a child, my mother loved to do it. She has fewer steps and spices than I do. I can only barely make her taste. There's no recipe for potato chowder, so I'm here.
Fried egg with cabbage
I've seen it fried like this on the menu before. Today I see the cabbage in the kitchen and want to make this dish
Crispy Shrimp
It's a good calcium supplement. Don't buy shrimps. They're too small to have meat. Buy shrimps. They can be fried to eat without spitting their shells. They can also be filled with meat.
